Wonderful Weekend: Burnt Toast + Coffee Workshop

by bfbaker

weekend

This weekend has been, as the title of this post indicates, utterly wonderful. I have spent it with some of my very favourite people and visited a couple of new foodie places that I’ll be sure to be going back to. Now I know this post is a little out of the ordinary for me but I’m going to try and start reviewing places I go out and eat in as well as posting recipes!

Friday evening was spent with my friend Sam at the National Theatre watching the wonderful new production JOHN by theatre company DV8. This completely blew me away and I think I’m definitely going to try and get back to see it again before it finishes. If you’re around in London be sure to check this out – or, I believe it’s going to be broadcast in cinemas as a part of NT Live so if you can’t get down here maybe see if you can see it in your local cinema!

I love the National Theatre and I love walking along the South bank; I can’t wait for the Christmas market to arrive here bringing with it all those delicious scents of festive food and drink. Without any street food to choose from this time though Sam and I decided on Wagamamas for dinner which is always an excellent shout!

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Saturday morning and in fact most of Saturday was spent in Brixton with my best friend, Lorna. Now Brixton isn’t an area I know particularly well in London but I have been there a few times recently for one reason or another and I’ll be making sure I go back again and again as Brixton Village was absolutely chock-full of wee eateries and incredible food stalls that I want to visit.

We decided upon a place called Burnt Toast for brunch; there was a little bit of a queue but we didn’t mind as we had plenty to catch-up on and a good brunch is always worth the wait. There were several little wooden tables and chairs (all seating outside; don’t fret as cosy blankets were provided) and the inside looked to be a tiny crowded hubbub of kitchen activity. There were toasters and condiments set up next to the tables so you could toast your own bread and top with whatever you heart desired.

Being indecisive, and not wanting a horrible case of food envy, Lorna and I decided to share something savoury and something sweet. Brunch main and dessert, if you will. We went with the feta, tomato, kale and mushroom baked eggs and the blueberry, raspberry and maple pancake.

It was absolutely delicious. The eggs were nice and tender and full of flavour and the pancake was so big I thought we were never going to even make a dent in it but we did our utmost and nearly saw the whole thing off! I wonder, perhaps, if they may have been better off serving two slightly thinner pancakes as this was certainly “cakier” than I expected, however, if I get to eat half a plate-sized cake for breakfast who am I to nitpick?!

The coffee – a black americano – was also wonderful with beautiful, mellow caramel notes.

I definitely want to go back and try some more of their menu!

Saturday evening was spent with Adam, drinking red wine and cooking up a spicy, tomato-y Indian curry which I will definitely post a quick recipe for later this week as it was pretty healthy, very tasty (if I do say so myself!) and super easy. After a somewhat exhausting week, I definitely needed a Saturday night filled with Shiraz and a home-cooked meal!

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Sunday afternoon this week was reserved for spending a few hours with my lovely Jozef. He’s been off travelling the world this past year and having him back in London is downright excellent. He suggested we try Coffee Workshop on Clerkenwell Road which is in between the gorgeous Farringdon and Clerkenwell.

It was pretty busy with Sunday brunchers and we had a wee bit of a wait but it was a gloriously crisp and bright day so standing outside whilst we waited for a table to free-up was no hardship. It’s a fab place with a real mesh of aesthetics – bare-brick walls, wooden floors, skull covered wallpaper, walls of shrubbery, Marmite and mustard jars lining shelves. There was a great balance of edgy, quirky and twee and from the mini Kilner jars filled with sugar to the industrial looking black lamps hanging from the ceiling everything felt perfectly suited.

The food looked amazing but we opted for aeropress coffee and cake instead of eggs or burgers (I have to go back and try some though!).

We ordered both their blends of aeropress – the Githiga from Kenya and the El Rodeo from Costa Rica. It was excellent and has made me want to look for classes on making aeropress coffee; I had a quick chat with a lady who worked there and she briefly explained the process. I can feel my inner barista stirring again!

I was also incredibly naughty and had a giant brownie (which I woefully couldn’t finish) but it did go perfectly with my coffee so it would have been really rude not to. It was so crisp on the outside and soft and gooey on the inside; I always forget how much I love a good brownie because so often they’re disappointing and dry and I’m certain one decent throw and they could knock someone out! However, I’d highly recommend sampling Coffee Workshop’s one if you’re knocking about in that part of town!

Coffee Workshop is totally worth a visit; it’s cool and chic and should be something that is full of espresso snobbery and Shoreditch hipster kids but instead it’s welcoming, inviting and the staff are super cheerful and chatty. I really couldn’t recommend it enough for a lazy few hours of laughing and chatting with friends.

Phew.

I know. Monster post.

How was your weekend?

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